VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The key Component with the Acetic Acid may be the Acetyl Molecule.Acetobacter can be the micro organism that converts alcohol into Acetic Acid (Vinegar) and It is also ubiquitous. Just go away an open up bottle of wine out there to get a handful of weeks and Acetobacter will find it speedily and change it into wine v